There is still snow on the ground and it is in the teens outside. I’m inside thinking how am I going to warm up? Then I remembered when my…
I love spaghetti squash because it easily lightens up spaghetti and meatballs. If you are not a fan of spaghetti squash, it is probably due to the squash stands…
I love NatureSweet’s Constellation tomatoes. The tender, sweet and juicy tomatoes are perfect for snacking, tossing in a salad, and roasting. By roasting the tomatoes it brings out…
Chicken Enchilada Stack One of the regular Sunday dinner dishes that my great-aunt Ilene prepares for our extended family is chicken enchiladas. Rolling forty to fifty tortillas for…
Mac N’ Cheese Stuffed Meatloaves Yields: 4 servings Mac N’ Cheese 1 cup (6-ounces) Datilini pasta 1 tablespoon butter 1 1/2 tablespoons all-purpose flour 1 1/4 cups whole milk…
I grew up in South Mississippi where hunting is popular. My dad is an avid deer hunter. I loved always having venison in our freezer. When I met my…
Meatloaf Po’boy 4 (1-inch) thick meatloaf slices 1 teaspoon olive oil 4 slices provolone cheese 4 (5-inch) pieces of French bread 2 teaspoons mayonnaise 6 tablespoons roasted grape tomato…
When the weather becomes chilly, I love to serve a warm bowl or cup of chili to my family. It is especially fun to serve the chili to friends…
A slow cooker can be a cook’s best friend. All you have to do is combine ingredients in the slow cooker, turn it on, and walk away. Let’s face…