Patty Melt- Hamburger patty, caramelized onions, mozzarella & cheddar cheese, roasted garlic aioli sandwiched between cauliflower crust 2. Pulse in food chopper 2. Cauliflower rice size 6. Shape mixture…
Photo by: Stephanie Humphrey Photography Recipe featured in the 2014 winter issue of Flavors Magazine Ingredients 6 tablespoons olive oil 2 (15.5 ounce) canned chickpeas, drained, rinsed and…
Ingredients 2 tablespoons extra-virgin olive oil (or California Olive Ranch’s Arbosana) 3 to 4 tablespoons honey 1 teaspoon brewed coffee 1 1/2 tablespoons cocoa powder (or dark…
This fall be creative with your decor and food. Create my pumpkin donuts for your kids” breakfast or after school snack. Click for the recipe. Sweet potatoes are for…
If your kids like chicken nuggets and meatballs, then they will love these chicken parmesan meatballs. They will especially love the surprise of the mozzerella cheese in the middle.…
My family and I became very fond of an older lady we met at our church when I was younger. We adopted Mrs. Dutchie as a grandmother. When we…
This chicken dish is easy to prepare and flavorful. I am not the biggest fan of chicken dishes because to be honest, chicken can be boring. If I am…
Ingredients 2 (1.2 lb.) packages ground turkey (or ground beef) 1 whole egg, beaten 1/3 cup Italian breadcrumbs ¼ cup milk ½ tsp. sea salt ¼ tsp. cracked black…
I love a good verde sauce at Mexican restaurants. It is my go-to sauce topped on enchiladas and tacos. It is really yummy with carnitas. My version uses green…
I love being creative and coming up with ideas for new recipes. This recipe came to me after eating an Asian dish that contained coconut milk. Greens can some…