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Whitney

Filet de Porc au Vin

Filet de Pork au Vin (translates to a pork tenderloin casserole cooked in red wine) I think sometimes the best recipes occur on accident. I love doing something called…

Best Roast Ever!

I grew up eating roasts from my great grandmother’s Sunday roast to my mom’s easy weeknight roast.   They were good but I wanted to create a depth of…