My husband and I visited sunny Los Angeles last month. I have to confess that I am not the best at planning. We only had three days and I…
When it comes to easy week night meals, I love to use an organic rotisserie chicken. There are a million things you can do with a precooked chicken from…
These “snow” covered beauties are the perfect sweet treat to add to your Christmastime baking list. I grew up baking cookies and making candy with my sisters and mom…
I was featured on Hallmark’s Home and Family Monday, December 10th. I demonstrated how to make my Pimento Mac N’ Cheese recipe from my cookbook, New Southern Table. To…
My Skillet Cheese Tortellini with Butternut Squash is my go-to for a quick and easy homemade lunch and/or dinner. The packaged cubed butternut squash and cheese tortellini are my…
I love fall! For the foodie in me, a new season brings an abundance of fresh produce to experiment with. It is apple, pumpkin, fall squash, and greens season.…
I grew up with my mom making fried apple pies. I loved them then and now. I have put a twist on her recipe by baking the pies in…
This is my version of the Southern side stewed okra and tomatoes. If you are like me and do not enjoy slimy okra, this recipe is for you. By…