I love NatureSweet’s Constellation tomatoes. The tender, sweet and juicy tomatoes are perfect for snacking, tossing in a salad, and roasting. By roasting the tomatoes it brings out…
In the South, the layered salad has been a popular potluck and special occasion staple usually featuring iceberg lettuce, peas, tomatoes, eggs, cheese, and bacon. I put a…
I love nachos for two reasons. #1 Nachos are easy to whip up. #2 They are a fun and interactive food to serve guests. I created a unique…
Chicken Enchilada Stack One of the regular Sunday dinner dishes that my great-aunt Ilene prepares for our extended family is chicken enchiladas. Rolling forty to fifty tortillas for…
Gluten-Free Pumpkin Bread 4 tablespoons unsalted butter 1/4 cup canola or coconut oil 1/2 cup pure cane sugar (granulated sugar) 1/2 cup light brown sugar 2 large eggs…
Ghoul-icious Good Drinks Entertaining during Halloween? Create drinks around the occasion that are kid and adult friendly. Whenever I am entertaining I love to set up stations for my…
Mac N’ Cheese Stuffed Meatloaves Yields: 4 servings Mac N’ Cheese 1 cup (6-ounces) Datilini pasta 1 tablespoon butter 1 1/2 tablespoons all-purpose flour 1 1/4 cups whole milk…
I had a whirlwind week in New York. I was in NYC for T.J. Maxx’s pop-up lab launch. The lab was set up in Herald Square. Women experienced the…
Hey ya’ll I am excited to share about my CrateChef box I created. It features some of my favorite items including my cookbook, New Southern Table. Muletown Roasted Coffee-…
Watch this clip from the Maxx You Workshop. My journey with the Maxx You Project continues October 11th in New York. I will be at the Maxx You Project…